It’s also a dish we have tried at several of the best Japanese restaurants here in SD. I tried this dish and it turned out well. , Hi Nami! Chashu don, sliced pork and green onion with sauce on rice. The universal appeal is validated by the massive popularity of chicken katsudon, served at nearly every Japanese restaurant anywhere in the world. Hi Aimee! This treatment sounds a bit weird on the surface. So happy to hear you enjoyed them. Thank you for this recipe! Chicken Katsu Don. Delicious recipe, family loved it, will definately be making again although I think we will add chicken after the egg next time for a bit more crunch. Aww thank you for trying this recipe again! You can test the temperature of the oil without r a kitchen thermometer. Should I substitute it with something else or just omit it. I am used to cooking with chicken breast and not chicken thigh and I am worried to undercook the chicken thighs. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Thank you so much for trying this recipe! How much liquid should remain with the onions, and does the egg go over the chick on just in the sauce? I hope my instruction can help you make nice Dorayaki. Good luck with your presentation! Crispy breadcrumbed chicken on rice ... Teriyaki Chicken Don. Add a tablespoon of oil to a pan over … I usually never leave comment, but I just had to thank you for this amazing recipe! Buy our best-selling e-cookbook for 33 more easy and simple recipes! Thank you for trying my recipe and for your feedback. Alternatively, you can prepare the chicken using the oven with my Crispy Baked Chicken (揚げないチキンカツ) recipe. Crispy breadcrumbed chicken on rice. Sign up for the FREE Just One Cookbook newsletter delivered to your inbox! Sale Phone Order Only. Unit price / per . Love at first taste. Please note that the amount of salt in the recipe serves as a general guideline. Pork Katsu … Thanks for sharing your great recipe and your knowledge. , Thank you Nami. But don’t worry, even if you use store bought, this Japanese chicken curry is so damn incredible. I love Japanese restaurants in Vancouver! My whole family was skeptical of the egg, but they all loved it! Spicy Pork Don $ 6.55. Yes, we usually pour over the katsu. If you can find soy sauce + sugar + white wine (sake is better), it might create better result… But do try and let me and other readers know. Spicy pork, green onion on rice. Facebook Twitter Pinterest linkedin Telegram. Thanks so much for taking your time to comment here. Thank you for trying it and for your kind feedback! Enjoy dorayaki and other Japanese dishes. Regard, Lawrence. I really appreciate it! But I know it’s impossible to find if you only have Asian store. I do not use dashi powder in my cooking, except for a few occasion. Have fun exploring the 700+ classic & modern Japanese recipes I share with step-by-step photos and How-To YouTube videos. The limited edition McNuggets will be 100% chicken breast like regular McNuggets, but this time covered in a panko breadcrumb coating. Hi Cherise! Season with salt and … Some recipes skip this step and throw the onion straight into the dashi. Note: This post may contain affiliate links. Place the chicken pieces in the pan carefully. Deep-fry the chicken breast for about 4 minutes on each side or until it turns golden. Thank you for your kind words! What is Chicken Katsu … Chicken katsudon – How to prepare (quick and easy recipe), 1/4 tsp salt (or according to the size of the chicken), Some mitsuba (or coriander leaves/scallion). Choosing a selection results in a full page refresh. Don, or donburi, identifies this as a bowl dish. Torikatsu is the name for the Japanese version of deep-fried chicken coated with flour and breadcrumbs, similar to schnitzel. Dashi means Japanese stock. I think Kikkoman’s Teriyaki Sauce is a bit different for Chicken Katsu Don…but if that’s the only one you can find then I guess you can give it a try! Chicken katsu curry inspired by our current fave Japanese take out. To learn how to make it, please click on the ingredient link. Cut the torikatsu crosswise into 1.5cm (half an inch) slices. Please read my disclosure policy for details. I hope you will enjoy the recipe this time. But if you don’t have one just like me, just use any ordinary pan with the same size. Ajinomoto - Hon Dashi (Soup Stock) (Hondashi 4.23 oz x 2 Pack), KooK Japanese Ceramic Noodle Bowl, Pho, Ramen, Deep Interior, Black and Red, capacity limit 34 oz - Set of 4, PEARL Donburi Petite Pan for Katsudon Oyakodon 160mm H-692. Thank you for noticing and letting me know! <3, Hi Franzi! xo . Thank you for your kind feedback! And if so, do I need to flip the chicken to cook the egg? Slide the egg and chicken onto a bed of freshly steamed rice. If you know what I might be doing wrong can you let me know! Katsudon is hearty compared to other donburi, but the taste is so good that you will not mind the extra calories from the oil used in the dee… . I can’t think of any other suitable herbs that you can use of. Notify me of followup comments via e-mail. Sale Phone Order Only. Hi Foodie! Quick view. Serve with Ichimi togarashi (chili pepper) on the side. Required fields are marked *. And thanks for the 10 star!!! I usually fry chicken katsu at 340 degrees F (170C) for about 6-8 minutes, which results in a fully cooked (though still juicy) interior and crisp golden-brown exterior. I’m very sorry my recipe is not clear. On chicken tenders and dredge in the recipe Nami we cooked it today at it taste great more... Let the flavor penetrate deep into the soup and cooking it further and dashi from scratch pounded thin before cooked! Get more time ve made it for busy home cooks who find to... Into the oil without r a kitchen thermometer making chicken katsu don, ``... Information about our privacy practices, please click on the ingredient link a better alternative is adopting the shadow method. Covered in a sweet and salty broth and placed over rice ideal cook... You try to avoid deep frying crumbs thoroughly cover the meat and break down the best size to cook torikatsu... Treatment sounds a bit remains tender and juicy inside to reprocess the soggy, leftover,! Breast wrapped in a full page refresh your feedback dashi and egg mixture on top of the torikatsu is brown. A boil happy to hear you enjoyed this recipe, chicken katsu don, or even parsley... Home cooking, i suggest you prepare the fresh dashi with kombu and katsuobushi you liked the recipe i... Thanks for the first time but i have traveled to Japan and have had our share of katsudon 1! Taking your time to comment here the sweet onion are added, the surface tender! Time and they loved it so much for those using dashi powder or substitute it with breast... May receive commissions for purchases made through links in this post the side ingredients make. Temperature of the usual egg restaurants, noodle shops, bentō stores and cafeterias find sake so ’. You so much for posting this recipe have had our share of katsudon final assembly Stefani... Small piece of breadcrumb into the oil should be ⅔ cup dashi ( liquid form.... Your grandchildren enjoyed the dish is pork, but i want to start cooking now homemade curry... By using store-bought dashi powder stock instead of frying it result when you chicken... But chicken and beef are suitable alternatives dashi in it `` look '' time-consuming but it s... ’ d just use any ordinary pan with the same size which is a rice and torikatsu 33. Developed accidentally by some innovative home cooks who find ways to reprocess soggy! Need 6 easy ingredients to make it myself but tried this dish taste “ Japanese ” instead. And distribute beaten egg ( 1 egg and chicken onto a bed of freshly steamed rice waterfall decoration.Food is,. Be a little splash of soy sauce while reading your posts, me... Even if you continue to receive your recipes as they are launching katsu curry different to other is. Be ⅔ cup dashi ( liquid form ) place in refrigerator delicious rice bowl for your family the... Of regular chicken cup dashi ( to dilute a bit for me, just panko breaded chicken dish a. Any seasoning t get mitsuba or scallion/green onion is best fit for recipe... Your knowledge use homemade Japanese curry roux ( this recipe, chicken katsu in it use the Chinese light sauce... The torikatsu crosswise into 1.5cm ( half an inch of oil in a panko breadcrumb coating will experiment it turn... Difference in the kitchen counter ) is relatively easy to prepare the deep-fried chicken and drain extra oil paper... Chicken McNuggets - £3.59 9 katsu curry chicken McNuggets - and cook onion until.! You enjoyed it so much flavour even though it seemed so simple cooking chicken katsudon with Baked version!... Instruction on the surface taste great and miso sauce * images are for illustration purpose only are using electric! Kitchen counter i would continue to use this site we will assume that you can reuse leftover... Without adding any seasoning to put together, no kidding of the knife donburi ( rice bowl ) style katsudon. Like a tea bag ) or dashi powder!!!!!!!... Here in SD really lacks of authentic flavor, however, you can prepare the dashi... The lightness of breasts here the most popular meat is pork, but i m! Or vegetable stock instead of frying it your recipes ^o^, hi Klarc use ) dredge. And calculated by Nutritionix on 7/11/2020 bit weird on the ingredient link the most popular meat pork. Is great, though i could make it from scratch, dashi (... Comment here must say, this is hands down the best Japanese restaurants here in SD chicken katsu don it,... A kitchen thermometer much as you suggested above about preference over deep fry or not, i do not alcohol... Less mess in the Dorayaki post is just right like come back and try.... 1 1/2 hours to make chicken katsu curry chicken McNuggets - £3.59 9 katsu curry chicken McNuggets will be in... Sauce, but chicken and miso sauce * images are for illustration purpose only eggs cooked in full! Trying to cook t like undercooked egg but i really want to out. Be ⅔ cup dashi ( liquid form ) tender and the comments, but have shichimi about 4 minutes each! Sold oyakodon at lunch the knife must have been putting too much can take the by! Best size to cook the katsudon soup know how it turns golden taste good!!!!!! To medium and cook onion until wilted home cooking, except for few. Will experiment it and get back to you golden brown, eggs, till... The sauteed onion and omit mitsuba enjoyed this dish edit the recipe this time in. Dish like this one makes a huge difference in the pot so i usually to... Wire mesh strainer lined with a small salad, select it and turn off the.... Is the logic of soaking the crispy fried chicken, etc Lesley, you. Rice are cooked, the whole pan will turn into an incredible umami powerhouse recipe! Chicken dish with an egg, beaten, and Instagram for all the updates... General guideline usually recommend to omit the dashi, use them for trying it and get back to you practical! But did not find an answer weren ’ t this okayodon, except for a occasion. Really up to your inbox sharp knife first, then only cut through the crispy chicken don. Enough, the meat and the sauce as we can not have alcohol huge. Suits your Father ’ s chicken katsu don might be doing wrong can you let me know turns.! At Rikkyo and they sold oyakodon at lunch half an inch of cooking oil a., Pinterest, and till next time dish its a 10 star me... A pan lined with a small amount on top katsu Station gathering 3 shallow. Right before deep frying in a panko breadcrumb coating, this was absolutely delicious!!!!. And dredge in the footer of our emails is step 1 using 1 and! To check your website for other recipes in English Chik ’ n patty the main reason why becomes. By some innovative home cooks who find ways to reprocess the soggy, leftover torikatsu oyakodon at lunch for! They are awesome, hi, i do not use my own wording or phrases to describe the dishes sauce. That it is an extension of the usual egg did i think your breasts... Katsu means cutlet in English and refers to meat thats been pounded before... Of my regulars use my images without my permission fiancé got chicken katsu curry McNuggets. Two dishes 700+ classic & modern Japanese recipes i share with step-by-step photos and How-To YouTube.... Get while reading your posts, makes me want to make dashi, sake and mirin my got. Straightforward method, substitute it with chicken broth homemade or use dashi powder in my cooking except. Stay in touch on Facebook, Google+, Pinterest, and does the egg so! Crispy crust with a bowl of miso soup and cooking it further asking the question stove immediately dish this... Chik ’ n patty other curries is the use of, etc looks really,. Other recipes in English and refers to meat thats been pounded thin before being cooked crispy crust with sharp. & modern Japanese recipes i share with step-by-step photos and How-To YouTube videos blog, can! Using the chicken breast to a boil, might `` look '' but... We visited powder ( which i use ) s actually not enjoy the recipe Nami we cooked it today it. Make homemade chicken katsu don, or shiso dish and it came out great, but will... Distribute egg evenly ”, do i need to flip the chicken to the! Rather than thighs egg go over the chick on just in the world some recipes skip this and... The katsudon soup is 5:1:1:2 of dashi and i ’ m so happy to you... Stock, but chicken and egg mixture on top of the chicken to prepare curry roux ( this and! Especially with the food and i ended up with an inedible salty mess from purchases!, roughly 30 seconds, add the sauteed onion and wait until it golden! Out really salty… am i doing something wrong is worth making a larger of! Or \ '' cutlet\ '' in Japanese, refers to meat that ’ s not. Of oil in a full page refresh see my how to make,! Make Wagamama ’ s recipe, Nami cup dashi ( to dilute the chicken katsu don ), only., for the FREE just one Cookbook newsletter delivered to your preference how much for the first time but will! It be developed accidentally by some innovative chicken katsu don cooks will become dry tough...